I've decided that I am going to cut meat out of my diet, once again. I was 'vegetarian' for about 8 years prior to going to university, but once I realized how crappy food was in the dorms, I quickly started to eat grilled chicken breasts almost daily (it was either that or fried grey meat with sauce).
This is a new journey for me, as I have never cooked as a vegetarian. When I stopped eating meat the first time, I was 10. I didn't eat meat again until I was about 18. Tonight, I picked up my first grocery order, including some Tofurky sausges and some tofu, along with quinoa and loads of veggies.
I don't think it'll be all that hard to give up meat, as I never really ate it much anyway (unless I craved bacon or Wendy's).
I'm going to utilize this blog to capture the mishaps and failures of my 'vegetarian' cooking!
Ps- if you haven't already, see Food Inc. You may go vegetarian as well.